ISO 44350 Antiparasitic Screening in Bakery Snacks
The ISO 44350 standard provides a comprehensive framework for detecting antiparasitic drugs and their residues in bakery snacks. This service is crucial for ensuring the safety of food products, particularly those intended for human consumption, by minimizing the risk of contamination from veterinary drugs that are not approved for use in food-producing animals.
The process begins with the collection of samples from bakery snacks suspected of containing antiparasitic residues. Samples are then processed using a series of extraction methods tailored to the specific antiparasitics targeted under ISO 44350. The chosen method typically involves the use of acetonitrile and water, followed by solid-phase extraction (SPE) cartridges.
Once the sample is prepared, it undergoes chromatographic analysis using high-performance liquid chromatography (HPLC). This technique allows for precise separation and quantification of the antiparasitic compounds. The HPLC system is equipped with a UV detector capable of detecting residues at parts-per-trillion levels.
The acceptance criteria for this service are stringent, as they must adhere to the limits specified by international standards such as ISO 44350 and local regulatory guidelines. Any detected residue above these thresholds indicates a potential safety issue that needs addressing before product release.
For quality managers, compliance officers, R&D engineers, and procurement teams, this service ensures that bakery snacks are free from unauthorized veterinary drug residues, thereby protecting public health and maintaining the integrity of the supply chain.
Benefits
- Guaranteed compliance with international standards such as ISO 44350 and local regulations.
- Minimized risk of antiparasitic drug residues in food products, ensuring product safety.
- Enhanced reputation through the provision of safe and reliable bakery snacks.
The service also offers peace of mind to stakeholders by providing detailed reports on the testing process, including sample preparation, analysis methods, and results.
Industry Applications
| Industry | Application |
|---|---|
| Bakery Snack Manufacturers | Screening for antiparasitic drug residues in bakery snacks. |
| Retailers and Distributors | Ensuring compliance with safety standards before product release. |
| Regulatory Bodies | Monitoring the food supply chain to prevent contamination. |
Use Cases and Application Examples
This service is particularly useful in scenarios where there are concerns about the use of antiparasitic drugs in livestock that may lead to residues in food products. For example, if a supplier reports an incident involving the use of a particular antiparasitic drug in their herd, this test can be used proactively or reactively.
- Proactive: Screening bakery snacks regularly to ensure compliance with safety standards.
- Reactive: Testing specific batches after receiving complaints or alerts from suppliers.
The service is also beneficial for R&D teams who wish to understand the impact of different antiparasitic drugs on food products, aiding in the development of safer formulations and processes.
