ISO 25813 Hormone Residue Analysis in Confectionery
The ISO 25813 standard provides a robust framework for analyzing hormone residues in various food and feed products. In the context of confectionery, this method ensures that manufacturers can maintain compliance with international regulations regarding hormone residue levels. The analysis focuses on detecting specific hormones such as estradiol-17β, progesterone, and testosterone, which are critical to ensuring public health and safety.
The process begins with the selection of appropriate samples from confectionery products. These samples must be representative of the batch being tested. Once selected, they undergo rigorous preparation steps that include extraction using solvent-based methods or advanced solid-phase extraction techniques. The choice of method depends on the nature of the product and the type of residues expected.
After extraction, the sample is subjected to chromatographic analysis typically utilizing liquid chromatography-tandem mass spectrometry (LC-MS/MS). This technique offers high sensitivity and selectivity necessary for detecting trace amounts of hormones. The instrument used must meet stringent calibration requirements as specified in ISO 25813 to ensure accurate results.
The acceptance criteria for this analysis are based on the limits set by international standards such as those provided by Codex Alimentarius Commission (CAC). Any detected levels of prohibited or restricted hormones that exceed these limits indicate non-compliance with regulatory requirements. Compliance is essential not only because it protects consumers from potential health risks but also to maintain a company's reputation and market access.
Quality assurance plays a crucial role in this process. Regular calibration checks, method validation studies, and proficiency testing samples help ensure consistent performance across all analyses performed by our laboratory. These measures are critical for maintaining the reliability of results produced under ISO 25813 guidelines.
- Customer Impact: Ensures compliance with international regulations protecting consumer health and safety.
- Sustainability Contributions: Supports sustainable practices by ensuring that products meet stringent environmental standards set forth by regulatory bodies.
Quality and Reliability Assurance
The quality management system implemented at our laboratory adheres strictly to ISO/IEC 17025, ensuring that all testing processes meet the highest standards of accuracy and precision. Our team employs state-of-the-art equipment calibrated according to international guidelines to guarantee consistent results.
Our dedicated staff undergo continuous training to stay updated with the latest developments in analytical techniques. This commitment ensures that we provide reliable data that can be trusted by stakeholders across various sectors including pharmaceuticals, agriculture, and food processing industries.
We maintain strict adherence to ISO/IEC 17025 requirements which mandate thorough validation of methods used for hormone residue analysis. This includes rigorous quality control procedures like duplicate runs on every sample batch along with participation in inter-laboratory comparisons organized by recognized bodies such as the World Health Organization (WHO) or European Food Safety Authority (EFSA).
Our dedication to excellence extends beyond just meeting regulatory expectations; we strive to exceed them. By leveraging cutting-edge technology and experienced personnel, we deliver timely reports accompanied by detailed explanations of our findings, thereby facilitating informed decision-making processes for clients.
