EN 23580 Antimicrobial Residue Analysis in Frozen Meals
The European Standard EN 23580 provides a standardized method for detecting and quantifying antimicrobial residues in frozen meals. This service is critical for food safety, ensuring compliance with regulatory standards aimed at protecting public health from the potential risks associated with antibiotic exposure.
Antimicrobial residues can accumulate in meat products due to improper use of veterinary drugs during livestock production or processing. These residues may persist even after cooking and consumption, leading to concerns about antibiotic resistance and general food safety. Compliance with EN 23580 ensures that frozen meals are safe for human consumption by accurately identifying and quantifying antimicrobial residues.
Our laboratory employs advanced analytical techniques such as liquid chromatography-tandem mass spectrometry (LC-MS/MS) to achieve high sensitivity and specificity in detecting even trace levels of these residues. This method allows us to provide reliable test results that meet the stringent requirements set forth by EN 23580.
The process begins with proper sample preparation, which involves homogenizing the frozen meal into a consistent liquid form suitable for analysis. Once prepared, the samples undergo extraction followed by purification steps designed to remove interfering substances and concentrate the target analytes. Following this, the extracts are injected into the LC-MS/MS system where they are separated based on their molecular structure before being quantified.
Our experienced team of analysts ensures accurate identification and quantification of all relevant antimicrobial residues as per EN 23580 guidelines. This comprehensive approach guarantees that you receive precise results aligned with industry best practices and regulatory expectations.
In addition to meeting regulatory requirements, this service also supports your business objectives by providing valuable insights into the quality control processes within your supply chain. By identifying potential issues early on through routine testing, you can take proactive measures to maintain product integrity and customer trust.
Applied Standards
| Antimicrobial Residue Analysis Methodologies | Standards |
|---|---|
| Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) | EN 23580, ISO 17025 |
| Sample Preparation Techniques | ASTM E2566, EN 2049 |
| Purification Methods | EN 23580, ISO/TS 17773-1 |
| Quantitative Analysis | IEC 62321, EN 23580 |
The application of these standards ensures accurate and reliable detection of antimicrobial residues in frozen meals. Our laboratory adheres strictly to the procedures outlined by EN 23580 to guarantee compliance with European regulations.
Benefits
- Ensures compliance with international food safety standards (EN 23580).
- Provides accurate quantification of antimicrobial residues for better quality control.
- Supports your business goals by maintaining product integrity and customer trust.
- Aids in identifying potential issues early on through routine testing.
- Promotes responsible use of veterinary drugs throughout the supply chain.
- Contributes to reducing public health risks associated with antibiotic resistance.
The benefits extend beyond regulatory compliance; they encompass enhanced consumer confidence and improved business reputation. Regular testing not only meets legal obligations but also demonstrates a commitment to ethical practices, which can be highly beneficial for brand image and customer loyalty.
Use Cases and Application Examples
| Use Case | Application Example |
|---|---|
| Supply Chain Monitoring | Testing raw materials before incorporation into final products. |
| R&D Support | Identifying the presence and levels of antimicrobial residues in new product formulations. |
| Quality Assurance | Performing routine checks on finished goods to ensure consistency across batches. |
| Compliance Verification | Verifying adherence to regulatory limits set by EN 23580 for antimicrobial residues in frozen meals. |
These use cases highlight how the application of EN 23580 can benefit various aspects of food safety and quality assurance. By incorporating this service into your operations, you are ensuring that every step from raw material procurement to end-product distribution meets stringent standards.
