EN 24172 Sulfonamide Profiling in Honey-Based Foods
The European standard EN 24172 outlines a procedure for the quantitative determination of sulfonamides in honey-based foods. This method is crucial given the potential health risks associated with the presence of these antibiotics, which can accumulate in food products if not properly managed.
This service ensures that honey producers and processors adhere to stringent regulatory requirements set forth by international standards such as ISO 13725-1:2016. Sulfonamides are a class of antibacterial agents widely used in veterinary medicine, and their presence in foodstuffs can lead to serious health issues if consumed.
The test focuses on identifying specific sulfonamide residues that might be present in honey-based products. This includes but is not limited to:
- Sulfamethazine
- Sulfadimethoxine
- Sulfamerazine
- Sulfathiazole
The testing process involves several steps, including sample preparation and the use of advanced analytical techniques. Samples are extracted using a method compliant with EN 24172, followed by analysis via Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS), which provides high sensitivity and specificity.
The procedure ensures accurate detection down to the limit of quantification as specified in the standard. Compliance with this method helps prevent contamination from veterinary drugs that could compromise food safety, thereby protecting consumers' health.
Our laboratory adheres strictly to international standards like EN 24172 and ISO 13725-1:2016, ensuring reliable results. The analysis not only meets regulatory requirements but also supports ongoing quality control measures within the food industry. This service is vital for maintaining trust in honey products while complying with global food safety norms.
By providing this testing service, we assist clients in maintaining high standards of hygiene and purity in their honey-based foods. Our expertise ensures that producers can confidently market their products as free from harmful residues, thereby enhancing consumer confidence and brand reputation.
Why It Matters
The significance of sulfonamide profiling cannot be overstated in the context of food safety. Ensuring that honey-based foods are free from veterinary drug residues is not only a legal requirement but also a moral obligation to protect public health.
Consumption of contaminated honey can lead to antibiotic resistance, which poses significant risks to human health. By offering this service, we contribute to the global effort in combating antimicrobial resistance (AMR). Regulatory bodies worldwide are increasingly focusing on reducing the use and misuse of antibiotics in animal husbandry, making sulfonamide profiling a key component of food safety programs.
The results from our testing can help honey producers identify and rectify any issues early in the production process. This proactive approach ensures that only safe products reach the market, thereby protecting consumers from potential health hazards.
Our service also supports the broader goal of sustainable agriculture by promoting responsible practices among food producers. By detecting and eliminating sources of contamination, we contribute to a safer and healthier food supply chain.
Benefits
The benefits of EN 24172 sulfonamide profiling are manifold. For honey-based food producers, this service offers several advantages:
- Compliance with Regulations: Ensures adherence to international standards such as EN 24172 and ISO 13725-1:2016.
- Risk Mitigation: Identifies potential contamination early, allowing for corrective actions before products reach the market.
- Enhanced Reputation: Demonstrates a commitment to quality and safety, which is crucial for maintaining consumer trust.
- Market Access: Facilitates access to international markets by meeting stringent regulatory requirements.
- Economic Stability: Reduces the risk of recalls and legal actions, protecting the brand's reputation and financial stability.
- Sustainable Practices: Supports responsible agricultural practices that contribute to environmental sustainability.
In summary, this service not only ensures compliance with regulatory standards but also plays a vital role in safeguarding public health and promoting sustainable food production.
Customer Impact and Satisfaction
Our clients appreciate the comprehensive approach we take towards sulfonamide profiling. The service not only meets regulatory requirements but also goes beyond compliance to ensure the highest standards of quality and safety in honey-based foods.
Clients benefit from:
- Accurate and reliable test results, ensuring trustworthiness in their products.
- A streamlined process that simplifies compliance with international standards.
- The ability to identify and address any potential issues early, minimizing disruptions and costs.
- A commitment to maintaining the highest levels of food safety and quality.
Our clients report enhanced customer satisfaction as a direct result of our service. By ensuring that their products are free from veterinary drug residues, they can confidently market them as safe and high-quality. This not only strengthens their brand reputation but also fosters long-term relationships with consumers.
We pride ourselves on delivering exceptional service, tailored to meet the specific needs of each client. Our dedicated team ensures that every test is conducted with precision and care, providing peace of mind and reliability in every result.
