EN 24087 Multi-Residue Pesticide Analysis in Oils
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EN 24087 Multi-Residue Pesticide Analysis in Oils

EN 24087 Multi-Residue Pesticide Analysis in Oils

EN 24087 Multi-Residue Pesticide Analysis in Oils

The European Standard EN 24087 provides a method for the multi-residue analysis of pesticides in oils. This comprehensive approach ensures that the presence and levels of various pesticide residues can be accurately determined, which is crucial for food safety and compliance with international standards.

This standard applies to vegetable, animal, and synthetic oils used in food products, dietary supplements, and feed formulations. The testing method involves several steps including sample preparation, extraction, clean-up, and analysis using gas chromatography-mass spectrometry (GC-MS). The procedure is designed to identify a wide range of pesticide residues that could pose health risks if present above permissible limits.

The standard specifies the use of solvent-based extraction methods to extract pesticides from oil samples. After extraction, the sample undergoes clean-up procedures such as solid-phase extraction (SPE) or liquid-liquid partitioning to isolate and concentrate the analytes before analysis by GC-MS. This ensures that only the target compounds are detected without interference from other components in the matrix.

One of the key aspects of EN 24087 is its ability to cover multiple pesticides simultaneously, making it a robust tool for regulatory compliance and quality assurance purposes. Compliance with this standard helps food manufacturers ensure that their products meet strict European Union (EU) regulations regarding pesticide residues in foods.

The adoption of EN 24087 also supports the goals set forth by international bodies like the World Health Organization (WHO), Food and Agriculture Organization (FAO), and Codex Alimentarius Commission. These organizations recommend harmonized analytical methods to ensure consistency across different countries and regions, thus protecting consumer health.

For quality managers and compliance officers, adhering to EN 24087 ensures that their operations comply with EU directives on pesticide residues in foodstuffs. For R&D engineers, the standard provides a benchmark for developing new formulations while maintaining safety standards. Procurement teams benefit by verifying suppliers' adherence to these stringent requirements.

The multi-residue nature of EN 24087 allows laboratories to perform comprehensive analyses efficiently, reducing costs and time spent on individual tests for each pesticide. This efficiency is particularly beneficial when dealing with complex matrices like oils which may contain numerous potential contaminants.

Implementing EN 24087 also enhances customer confidence by demonstrating a commitment to high-quality production processes free from harmful substances. By conducting thorough analyses, businesses can protect themselves against legal actions and maintain their reputation in the marketplace.

Frequently Asked Questions

What is EN 24087 used for?
EN 24087 is an EU standard that specifies the method for the multi-residue analysis of pesticides in oils. It helps ensure compliance with European Union regulations on pesticide residues in foodstuffs.
How does EN 24087 differ from single-residue testing?
EN 24087 allows for the simultaneous detection of multiple pesticide residues, whereas single-residue tests focus on a specific compound. This makes multi-residue analysis more efficient and cost-effective.
What types of oils can be tested using EN 24087?
The standard applies to vegetable, animal, and synthetic oils used in food products, dietary supplements, and feed formulations.
Is this method suitable for all types of pesticides?
Yes, the EN 24087 procedure is designed to detect a wide range of pesticides that could pose health risks if present above permissible limits.
What role does GC-MS play in this analysis?
Gas Chromatography-Mass Spectrometry (GC-MS) is used to analyze the extracted and cleaned-up samples. It provides precise identification and quantification of pesticide residues.
How does this standard support global food safety?
By providing a harmonized method for detecting pesticide residues, EN 24087 supports the goals set forth by international bodies like the WHO and FAO. This ensures consistency across different regions.
What are the benefits of adhering to this standard?
Adhering to EN 24087 helps ensure compliance with EU directives on pesticide residues, enhances customer confidence in product safety, and protects businesses against legal actions.
Can this standard be used for non-food applications?
While the primary application is food and feed testing, EN 24087 can potentially be adapted for other oil-based products not specifically covered by its scope.

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