EN 14850 Determination of Water-Soluble Vitamins in Dairy Products
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EN 14850 Determination of Water-Soluble Vitamins in Dairy Products

EN 14850 Determination of Water-Soluble Vitamins in Dairy Products

EN 14850 Determination of Water-Soluble Vitamins in Dairy Products

The European Standard EN 14850 outlines a precise methodology for determining water-soluble vitamins, particularly thiamine (vitamin B1), riboflavin (vitamin B2), niacinamide (niacin or vitamin B3), and pantothenic acid (vitamin B5) in dairy products. This testing is essential for ensuring product quality, compliance with labeling regulations, and maintaining nutritional integrity.

Dairy products are a significant source of vitamins, especially water-soluble ones, which play critical roles in metabolism and overall health. Accurate determination of these vitamins ensures that consumers receive the expected nutrient content as labeled on packaging. This standard is widely used across Europe to ensure consistency and accuracy in vitamin analysis.

The methodology described in EN 14850 involves several key steps:

  1. Sample Preparation: Samples are prepared by homogenizing the dairy product, followed by appropriate dilution if necessary. This step ensures a representative sample for testing.
  2. Precipitation and Extraction: Water-soluble vitamins are precipitated from the aqueous phase using an organic solvent, typically ethyl acetate or chloroform. The organic layer is then analyzed further.
  3. Analysis: The extracted vitamins are quantified using high-performance liquid chromatography (HPLC) with fluorescence detection. This technique allows for highly sensitive and precise measurement of the target vitamins in the sample.

This process ensures that each vitamin is accurately identified and measured, contributing to the overall quality control and safety of dairy products. Compliance with this standard is crucial for manufacturers aiming to meet EU regulations on nutritional labeling and product integrity.

Customer satisfaction is paramount when it comes to ensuring accurate testing results. Our laboratory adheres strictly to EN 14850 standards, providing reliable data that can be used in various decision-making processes within the dairy industry. This includes quality assurance checks, regulatory compliance, and R&D activities aimed at improving product formulations.

International acceptance is a key factor for laboratories performing such tests. The global recognition of EN 14850 ensures that results are valid not only within Europe but also in other parts of the world where dairy products are traded or imported. This standardization facilitates seamless trade and compliance with international standards.

Eurolab Advantages

At Eurolab, we bring together expertise and state-of-the-art technology to deliver accurate and reliable EN 14850 testing services. Our laboratory is equipped with advanced HPLC systems capable of providing precise measurements, ensuring that our results are both accurate and reproducible.

  • ISO/IEC 17025 Compliance: Our facility meets the highest standards set by international accreditation bodies, ensuring that all tests conducted here are reliable and traceable.
  • Experienced Technicians: Our team includes highly trained professionals with extensive experience in food science and analytical chemistry. They stay updated on the latest methodologies and best practices to ensure accurate results.
  • Advanced Instruments: We utilize cutting-edge HPLC equipment that supports fluorescence detection, providing high sensitivity necessary for detecting trace amounts of vitamins.
  • Comprehensive Reporting: Our reports are detailed and comprehensive, including all relevant data points along with interpretations tailored to the specific needs of our clients.

Our commitment to quality extends beyond just meeting standards; it includes continuous improvement and innovation in testing methodologies. By leveraging these advantages, we ensure that every test conducted by Eurolab meets or exceeds expectations set forth by EN 14850.

Customer Impact and Satisfaction

  • Enhanced Brand Reputation: By ensuring accurate vitamin content in dairy products, manufacturers can enhance their brand reputation as reliable suppliers of quality goods.
  • Compliance with Regulations: Compliance with EN 14850 ensures that dairy products meet strict EU regulations on labeling and product integrity, reducing the risk of non-compliance penalties.
  • Informed Decision-Making: Accurate data provided by our tests helps R&D teams make informed decisions about ingredient sourcing and formulation adjustments.
  • Improved Consumer Trust: Transparent reporting of vitamin content builds trust between manufacturers and consumers, fostering long-term relationships based on reliability.

Our clients appreciate the consistency and accuracy of our results. We strive to exceed expectations by providing not only reliable data but also actionable insights that drive business success in the dairy industry.

International Acceptance and Recognition

  • Global Consistency: The widespread adoption of EN 14850 ensures that results from our laboratory are accepted globally, facilitating international trade in dairy products.
  • Regulatory Compliance: By adhering to this standard, manufacturers can ensure their products meet not only EU but also other international regulatory requirements.
  • Scientific Validity: The robust methodology described in EN 14850 is recognized by the scientific community for its precision and reliability. This recognition adds credibility to our testing services.
  • Industry Leadership: Our adherence to this standard positions us as leaders in dairy product testing, providing assurance that our clients are operating within the highest industry standards.

The international acceptance of EN 14850 underscores its importance in maintaining a global market for dairy products. By ensuring compliance with this standard, we contribute to the seamless flow of goods across borders and support the overall health and safety of consumers worldwide.

Frequently Asked Questions

What is EN 14850 used for?
EN 14850 is a European Standard that provides detailed instructions on how to determine the water-soluble vitamins thiamine, riboflavin, niacinamide, and pantothenic acid in dairy products. It ensures accurate measurement of these vitamins for quality control and compliance purposes.
Why is it important to determine water-soluble vitamins in dairy products?
Determining the water-soluble vitamins in dairy products is crucial for ensuring product quality, meeting nutritional labeling requirements, and maintaining the integrity of the product. Accurate vitamin content helps consumers make informed decisions about their dietary intake.
What kind of equipment do you use?
We utilize high-performance liquid chromatography (HPLC) systems equipped with fluorescence detection for precise measurement. These advanced instruments ensure accurate and reliable results.
How long does the testing process take?
The complete testing process typically takes around 3 to 5 working days from sample receipt, depending on the complexity of the analysis. This timeline includes preparation, extraction, and final analysis stages.
Do you provide custom reports?
Yes, we offer customized reporting tailored to our clients' specific needs. These reports include detailed data points along with interpretations relevant to the client's business goals.
What is the cost of EN 14850 testing?
The cost varies based on factors such as sample complexity, quantity, and any additional services requested. For a precise quote, please contact us directly so we can assess your specific requirements.
How often should testing be conducted?
The frequency of testing depends on the manufacturer's quality control protocols and regulatory requirements. Regular testing is recommended to ensure consistent product quality and compliance with standards like EN 14850.
What is your turnaround time for results?
Our standard turnaround time is 3 to 5 working days from receipt of the sample. However, this can vary based on the complexity and volume of samples received.

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