EN 23410 Patulin Detection in Fruit-Based Feed
The European standard EN 23410 provides a robust methodology for detecting patulin, a mycotoxin produced by certain fungi such as Penicillium and Mucor, which can contaminate fruit-based feeds. Patulin is particularly problematic in the feed sector due to its potential to cause health issues in livestock and humans when consumed through contaminated animal products.
The standard outlines a series of steps that ensure accurate detection, from sampling methods to the analytical procedures used for quantification. The target concentration levels are set at 50 ppb (parts per billion), below which feeds are considered safe for use. This level is based on EU regulations and World Health Organization guidelines.
Patulin contamination can occur during fruit processing or storage, making it critical to test feedstuffs regularly. In the case of fruit-based feed ingredients like apples, pears, and citrus fruits, the presence of patulin could lead to substantial economic losses due to feed rejections by buyers or regulatory authorities.
Our laboratory adheres strictly to EN 23410, ensuring that all tests are conducted under controlled conditions. This includes precise sample preparation, calibration of instruments, and adherence to standard operating procedures (SOPs). Our skilled analysts use advanced analytical techniques such as Liquid Chromatography-Mass Spectrometry (LC-MS) for accurate quantification.
The process begins with selecting representative samples from batches of fruit-based feed. These samples are then subjected to rigorous extraction methods, followed by the analysis using LC-MS. The results are interpreted in accordance with EN 23410, providing a clear pass or fail based on patulin levels.
To ensure reliability and accuracy, our laboratory is accredited under ISO/IEC 17025:2017. This accreditation guarantees that all tests meet international standards for quality assurance and traceability. Our clients can trust the results we provide, knowing they are backed by stringent validation protocols.
Applied Standards
| Standard Name | Description |
|---|---|
| EN 23410 | European standard for patulin detection in fruit-based feeds. |
| ISO/IEC 17025:2017 | International standard for the competence of testing and calibration laboratories. |
| EU Regulation (EC) No. 466/2009 | Limits on mycotoxin content in feedstuffs. |
Eurolab Advantages
We offer a comprehensive suite of services that go beyond just patulin detection. Our expertise extends to other contaminants and additives, ensuring that our clients receive a holistic approach to feed safety.
- Accreditation: ISO/IEC 17025:2017 accreditation ensures compliance with international standards for laboratory testing.
- Technological Excellence: State-of-the-art equipment and software provide accurate, reliable results.
- Comprehensive Reporting: Detailed reports are provided along with actionable insights to help clients make informed decisions.
The use of advanced technology ensures that our results are not only precise but also reproducible. Our commitment to quality is reflected in every aspect of our service, from sample collection to final report generation.
Why Choose This Test
- Regulatory Compliance: Ensures adherence to EU regulations on mycotoxin limits.
- Patient Health: Protects the health of livestock and consumers who may consume animal products derived from these feeds.
- Reduces risk of contamination during processing or storage.
- Provides peace of mind to clients about the safety of their products.
The importance of patulin detection cannot be overstated, especially in the context of fruit-based feed ingredients. By choosing this test, our clients can avoid costly rejections and maintain a strong reputation for product quality.
