EN 22976 Ochratoxin Testing in Cocoa By-Product Additives

The European standard EN 22976 provides a robust framework for the determination of ochratoxin A (OTA) in cocoa by-product additives. This service is essential to ensure compliance with EU regulations and safeguard consumer health, particularly when these additives are used as feed ingredients in livestock diets.

Ochratoxin A is a mycotoxin produced primarily by species of the fungi Aspergillus and Penicillium. OTA contamination can occur during various stages of cocoa processing, leading to potential health risks for animals consuming feed containing these by-products. The standard specifies methods that accurately detect OTA levels down to 0.5 μg/kg in feed ingredients.

The testing process involves several critical steps: sample collection, preparation, extraction, and analysis using high-performance liquid chromatography (HPLC) coupled with mass spectrometry (MS). Proper specimen handling is crucial; samples must be stored at -20°C to prevent degradation of OTA. The HPLC-MS method ensures precision and accuracy by providing a clear distinction between ochratoxin A and other closely related compounds.

Our laboratory adheres strictly to the provisions outlined in EN 22976, ensuring that results are reliable and consistent with international standards. This service is particularly important for quality managers and compliance officers who must ensure their products meet regulatory requirements. For R&D engineers and procurement specialists, this testing ensures the integrity of feed formulations.

The importance of ochratoxin testing cannot be overstated in the context of food and feed safety. OTA contamination can lead to nephrotoxicity, immunosuppression, and even cancer in animals. Therefore, it is imperative that feed manufacturers and processors comply with this standard. Our service not only ensures compliance but also supports the development of safer and more reliable products.

In summary, EN 22976 Ochratoxin Testing in Cocoa By-Product Additives is a critical component of ensuring food and feed safety. It helps protect animal health and welfare while maintaining consumer confidence in the safety of agricultural products.

Industry Applications

Retailers seeking to ensure their supply chain complies with EU regulations.
Manufacturers looking to maintain a consistent and safe product line for animal feed.
Quality managers responsible for ensuring the safety and quality of processed cocoa by-products.

Eurolab Advantages

Eurolab offers a comprehensive range of services, including EN 22976 Ochratoxin Testing in Cocoa By-Product Additives. Our laboratory is equipped with state-of-the-art facilities and experienced professionals who are dedicated to delivering accurate and reliable results.

Accurate and precise testing using the latest HPLC-MS technology.
Compliance with international standards, including EN 22976.
Expertise in specimen preparation and handling to ensure accurate results.
Dedicated customer support for any questions or concerns during the testing process.

Use Cases and Application Examples

Application	Description
Cocoa By-Product Feed Additives	Detection of ochratoxin A in feed additives derived from cocoa by-products.
Animal Feed Safety Assurance	Ensuring that animal feed meets the stringent standards set forth by EN 22976.
Retail Supply Chain Compliance	Providing retailers with data to ensure their supply chain is compliant with EU regulations.

Frequently Asked Questions

Why is ochratoxin testing critical in cocoa by-product additives?

Ochratoxin testing is crucial because OTA contamination can pose significant health risks to animals, including nephrotoxicity and immunosuppression. Ensuring compliance with EN 22976 helps protect animal health and maintain consumer confidence.

What is the significance of using HPLC-MS for ochratoxin detection?

HPLC-MS provides a highly sensitive and accurate method for detecting ochratoxin A, ensuring that even trace amounts are identified. This technology allows for precise quantification and differentiation from other compounds.

How does Eurolab ensure the accuracy of its results?

Eurolab adheres strictly to international standards, including EN 22976, and utilizes advanced HPLC-MS technology. Our laboratory is equipped with state-of-the-art facilities, ensuring reliable and consistent results.

What steps are involved in specimen preparation?

Specimen preparation involves storing samples at -20°C to prevent degradation of ochratoxin A. Proper extraction and analysis using HPLC-MS ensure accurate results.

Can you provide examples of companies that have benefited from this service?

Yes, several companies in the food and feed industry have used our services to ensure compliance with EN 22976. These include retailers who can now offer a safer supply chain and manufacturers looking to enhance product quality.

How long does it take to receive results?

Results are typically available within 5-7 business days from the receipt of a complete sample. Expedited testing options are also available upon request.

What is the cost of this service?

The cost varies depending on the number of samples and any additional services requested. A detailed quote can be provided after submitting your sample for testing.

Do you offer training or consultation services?

Yes, we provide training sessions and consultations to help our clients understand the intricacies of EN 22976 and how it applies to their specific needs.