ISO 33510 Sterol Content Measurement in Oils and Spreads
The ISO 33510 standard provides a comprehensive approach to measuring sterol content in oils and spreads, which is crucial for ensuring product quality and compliance with regulatory standards. This service is particularly relevant for sectors such as food and feed production where the presence of sterols can impact nutritional value and safety.
The sterols present in fats and oils play a significant role in human health, affecting cholesterol balance and overall well-being. Accurate measurement of sterol content ensures that products meet consumer expectations and regulatory requirements. This service focuses on the detailed analysis of sterol components using advanced chromatographic techniques. By adhering to ISO 33510 standards, we provide reliable data that supports product development, quality assurance, and compliance.
The testing process involves meticulous sample preparation and analysis using gas chromatography coupled with mass spectrometry (GC-MS). This method allows for precise identification and quantification of sterols in complex matrices. The service covers a wide range of oils and spreads commonly used in the food industry, including vegetable oils, refined fats, and butter substitutes.
Compliance with ISO 33510 ensures that laboratories maintain high standards of accuracy and precision. This service supports industries by providing robust data to substantiate claims about sterol content, which can influence consumer perception and brand reputation. It is essential for quality managers, compliance officers, R&D engineers, and procurement professionals who require reliable sterol analysis.
Our expertise in this area allows us to offer a comprehensive range of services tailored to the specific needs of our clients. From initial consultation on sample preparation to final report generation, we ensure that every step is conducted with meticulous attention to detail. This service not only meets but exceeds industry standards, providing peace of mind for those responsible for maintaining high-quality products.
Accurate sterol content measurement is vital in several contexts within the food and feed sector. It helps in optimizing product formulations by identifying optimal sterol levels that contribute positively to health claims. Additionally, it assists in ensuring regulatory compliance, particularly in regions where sterol content regulations are stringent.
The precision of our testing ensures that products meet not only statutory requirements but also exceed expectations set by consumers and industry stakeholders. This service is crucial for maintaining the integrity of food and feed products, thereby contributing to public health and safety.
Applied Standards
Scope and Methodology
Method | Description |
---|---|
Gas Chromatography-Mass Spectrometry (GC-MS) | This technique is used to separate sterols based on their molecular structure and then identify them using mass spectrometry for accurate quantification. |
The process begins with the extraction of sterols from the sample matrix, followed by purification to ensure minimal interference in the chromatographic analysis. The purified sterols are then injected into the GC-MS instrument where they undergo separation and detection. This method allows for the precise identification and quantification of various sterol components present in the sample.
The accuracy of the results is enhanced by rigorous calibration procedures and the use of certified reference materials. Each step of the process is meticulously documented to ensure traceability and reproducibility. The final report provides detailed information on the sterol composition, including concentrations and identification codes as per ISO 33510 standards.
Use Cases and Application Examples
- Optimizing product formulations to enhance health benefits.
- Ensuring compliance with international sterol content regulations.
- Supporting health claims on packaging labels.
- Maintaining product quality during manufacturing processes.
- Identifying potential adulteration or contamination in raw materials.
In the food and feed sector, accurate sterol content measurement is essential for optimizing product formulations. By understanding the sterol profile of ingredients, manufacturers can tailor products to meet specific nutritional goals while ensuring they comply with regulatory requirements. This service supports health claims on packaging labels by providing scientific evidence of sterol content.
During manufacturing processes, maintaining consistent sterol levels ensures product quality and safety. Our testing helps identify any potential issues early in the production cycle, allowing for corrective actions to be taken promptly. In addition, this service assists in detecting adulteration or contamination in raw materials, safeguarding the integrity of final products.