ISO 30122 Pesticide Residue Screening in Dairy Products
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ISO 30122 Pesticide Residue Screening in Dairy Products

ISO 30122 Pesticide Residue Screening in Dairy Products

ISO 30122 Pesticide Residue Screening in Dairy Products

The ISO 30122 standard provides a robust framework for the screening of pesticide residues in dairy products. This service is critical for ensuring food safety and compliance with international standards, which are essential for maintaining consumer confidence. Pesticides play a vital role in agriculture by protecting crops from pests but can pose risks if not used appropriately. In dairy farming, pesticides may come into contact with milk through contaminated feed or pasture, leading to potential pesticide residues.

The ISO 30122 standard focuses on the analysis of multiple organochlorine and organophosphate pesticides that are known for their persistence in the environment and ability to bioaccumulate. These pesticides can have adverse effects on human health, including neurotoxicity and endocrine disruption. The screening process involves a combination of sample preparation techniques like liquid-liquid extraction followed by instrumental analysis using gas chromatography-tandem mass spectrometry (GC-MS/MS).

The service typically begins with the collection of dairy samples such as milk, cheese, yogurt, and butter. These samples are then transported to our laboratory under controlled conditions to prevent contamination. Once received, they undergo rigorous preprocessing steps including homogenization and filtration. The extracted residues are analyzed using state-of-the-art GC-MS/MS equipment capable of detecting trace amounts down to parts per billion levels.

The importance of this service cannot be overstated given the increasing demand for organic dairy products and stricter regulations worldwide. By implementing ISO 30122 compliant testing, producers can ensure their products meet stringent safety requirements set forth by organizations like the European Union (EU) or World Health Organization (WHO).

Our laboratory uses advanced analytical techniques to achieve high precision and accuracy in determining pesticide concentrations. This enables us to deliver reliable results that help stakeholders make informed decisions about product quality.

  • Organochlorine pesticides: A group of persistent organic pollutants (POPs) that persist in the environment for long periods due to their resistance to degradation by environmental processes. They include DDT, chlordane, and toxaphene among others.
  • Organophosphate pesticides: Another common type used in agriculture which works by inhibiting acetylcholinesterase enzymes involved in neural transmission. Examples include malathion and parathion.

Benefits

Implementing ISO 30122 pesticide residue screening offers numerous benefits to dairy producers, processors, and distributors:

  • Regulatory Compliance: Ensures adherence to national and international regulations regarding maximum allowed limits for pesticide residues in food products.
  • Risk Management: Identifies potential contamination early allowing corrective actions to be taken promptly before it affects larger batches or entire harvests.
  • Consumer Trust: Demonstrates commitment to producing safe and wholesome dairy products enhancing brand reputation and market share.

Quality and Reliability Assurance

Our laboratory adheres strictly to ISO standards ensuring consistent quality and reliability of our services. We employ highly skilled technicians who follow rigorous protocols throughout each step of the process from sample collection to final analysis.

We invest in cutting-edge technology including advanced GC-MS/MS instruments which provide accurate data on pesticide concentrations. Our analysts are trained according to international best practices ensuring consistent results across all tests performed.

Competitive Advantage and Market Impact

  • Enhanced Reputation: By offering ISO 30122 compliant services, we help build trust among consumers who increasingly seek out organically produced dairy products.
  • Increased Sales: Meeting regulatory requirements opens up new markets both domestically and internationally thereby expanding business opportunities for our clients.

Frequently Asked Questions

What does ISO 30122 entail?
ISO 30122 specifies the methodology for screening pesticide residues in dairy products. It covers sample preparation, extraction methods, instrumental analysis techniques including GC-MS/MS, and interpretation of results.
How often should pesticide residue tests be conducted?
Frequency depends on various factors such as geographical location, farming practices, and regulatory requirements. Regular testing is recommended at least quarterly to maintain compliance.
Can you test for specific pesticides?
Yes, we can customize our tests based on client needs. If certain pesticides are of particular concern, additional targeted analyses can be performed.
What type of samples do you accept?
We accept a wide range of dairy products including raw milk, processed cheese, yogurt, and various types of butter. Samples must be collected under controlled conditions to avoid contamination.
How long does it take to get results?
Typically results are available within 7 business days from receipt of samples. Urgent requests can be accommodated with additional fees.
Are there any limitations in the service?
Our laboratory cannot test for illegal or banned pesticides not covered under ISO 30122. It is important to note that this standard focuses on common organochlorine and organophosphate pesticides.
What certifications do you hold?
We are accredited under ISO/IEC 17025 to perform this service, ensuring our methods meet the highest scientific and technical standards.
Can you provide a certificate of analysis?
Absolutely. Each sample tested receives an official certificate verifying compliance with ISO 30122 guidelines along with detailed information on detected pesticides and their concentrations.

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